Pot-Au-Feu   Here in the North Maine Woods the nights are getting chilly and the days are crisp and dry.  It’s time to start thinking about fall and winter fair for the dinner table.  One of the family favorites is the French Canadian version of New England Boiled Dinner called Pot-Au-Feu. Pot au Feu translates to “pot on fire” and is a traditional rustic French stew … [Read more...]